Grace's Guide

British Industrial History

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 128,460 pages of information and 202,837 images on early companies, their products and the people who designed and built them.

C. and E. Morton

From Graces Guide

Jump to: navigation, search

of Leadenhall Street, London, E.C. Preserved Provision Manufacturers.

Factories: Dockside Fruit Preserving Factory, Millwall; Morton's Bonded Wharf, Millwall; Morton's Sufferance Wharf, Millwall; Candied Peel Factory, Cubitt Town; Rosemount Fish and Meat Preserving Factory, Aberdeen; Fish Curing Yard, Albert Quay, Aberdeen; Fish Preserving Factory, South Wharf, Lowestoft; Morton's South Wharf, Lowestoft.

1850 Established by John Thomas Morton

1898 The founder's sons, Charles Douglas Morton and Edward Donald Morton, took over the management of the business.

1912 Incorporated as a Limited Company

Also trading as the Cornish Sardine Co, with Factories at Mevagissey, Polruan and Looe, and as E. D. Moore and Co., with Factory at Belvedere Road, Lowestoft.

1914 Specialities: Herrings and other Fish preserved in tins, Preserved Meats, Soups, and Fruits, Jams, Pickles, Oils, Confectionery, and Groceries.

See Also


Sources of Information