Grace's Guide To British Industrial History

Registered UK Charity (No. 115342)

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 163,372 pages of information and 245,906 images on early companies, their products and the people who designed and built them.

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 147,919 pages of information and 233,587 images on early companies, their products and the people who designed and built them.

British and Argentine Meat Co

From Graces Guide
1922.
December 1938.
March 1939.

40 High Street, Stockton-on-Tees.

1913 Together with Eastmans and Fletchers these companies had fewer than 700 shops in 1913[1]

1914 James Nelson and Sons and the River Plate Fresh Meat Co amalgamated; the business was renamed the British and Argentine Meat Co[2]

Owned by Union Cold Storage Co


See Also

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Sources of Information

  1. The Times Jan. 22, 1925
  2. The Times Mar. 30, 1914