Grace's Guide To British Industrial History

Registered UK Charity (No. 115342)

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 162,240 pages of information and 244,492 images on early companies, their products and the people who designed and built them.

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 147,919 pages of information and 233,587 images on early companies, their products and the people who designed and built them.

British and American Salmon Curing Co

From Graces Guide

of 4 Lombard Street, London, E1. Telephone: Bishopsgate 2451. Cables: "Rhinelux, London".

  • 1929 Listed Exhibitor. Manufacturers of Scotch Smoked Salmon; Patèlax, a paste made from Fresh Smoked Salmon; Salancho, a paste made from Fresh Smoked Salmon and Anchovies; Limmie, Smoked Cod Roe paste; Limmie Anchovy paste. (Stand Nos. K.23 and K.30) [1]


See Also

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Sources of Information

  1. ↑ 1929 British Industries Fair Page 26
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